Layer of slow cooked Soya Mince with Mushroom and Red Wine, flavoured with Cinnamon and Mint, sliced Potatoes and grilled Aubergine and Courgette. Topped with a thick and creamy Cheezy Bechamel, using Dauns signature Cheeze Sauce.
Tray for 6-8 people.
Allergies: Mustard, Soya, Sulphur, Contains Alcohol*
*Could be made without